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New Level 2 Food Allergens Course now live

Designed for those working within Health and Social Care to understand the importance of food safety, including hygiene, in the preparation and handling of food. Contributing to the Care Certificate standard 8, the course gives an understanding of what bacteria is how it grows and explains the different allergens and side effects including coeliac disease. Designed to be delivered at your premises, please call us for further information and availability. 

"Nothing but praise for Curve Learning. From the initial implementation and the excellent ongoing support to the views of the staff actually doing the e-learning courses, I would thoroughly recommend Curve Learning." Click here to learn more about Hythe Care. 

Hythe Care

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